For over three decades, Minh Phu has grown from a small family business in Vietnam to a world-leading shrimp supplier, bringing the flavors of our heritage to dinner tables across the globe.
In Kien Giang province, where farmers once struggled with failing rice crops due to environmental challenges, we saw an opportunity for change. We introduced sustainable shrimp farming, creating jobs and revitalizing the local economy. Our innovative Minh Phu Bio process is at the heart of this transformation. Using beneficial microorganisms and cutting-edge technology, we produce premium, antibiotic-free shrimp while supporting environmentally friendly farming practices throughout the region.
Minh Phu’s journey is more than just business growth—it’s a story of community uplift, environmental stewardship, and culinary excellence. With every shrimp we produce, we’re nourishing communities and preserving our planet for future generations.
From the lush farms of Vietnam to kitchens around the world, Minh Phu continues to lead the way in sustainable aquaculture, delivering quality with every bite.
To learn more:
Visit our website: https://minhphu.com
Connect with us on LinkedIn: https://www.linkedin.com/company/minhphuseafoodcorp
Subscribe to our YouTube channel: https://www.youtube.com/@minhphuseafood
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